Tel: 01631 566356
Email: info@barriemore.co.uk
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DIning Room

The Breakfast Menu

Served from 7:45 to 9:15.

Buffet selection

Please help yourself

Fruit Juices – Orange and Apple
Fresh Fruit selection
Grapefruit segments
Prunes in natural juice
Selection of Yogurts
Selection of Cereals (gluten free option available)
Cold meats and Cheese selection
Croissants, Brioche and Oatcakes
Scottish Oatmeal Porridge with fresh cream


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* Scottish Breakfast*

Please select from the following:
Scottish Bacon, Pork Sausage, Argyll free range Egg (fried, poached or scrambled), Tomato

Vegetarian – Potato Scone, Argyll Free range Egg, Tomato and Mushrooms

*Fresh Loch Fyne Oak smoked Kipper Fillets*

*Warm Pancakes served with Maple syrup, Bacon or Egg*

*Daily Specials as on specials board*

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*Wholemeal or White Toast (Gluten free available)*
*Marmalade, Honey and Preserves*
*Selection of Teas & Coffee*

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A continental breakfast pack is available by prior arrangement for the early starter.

Dining Room

Breakfast Table